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Prep Time
10 mins
Cooking Time
1 h
Total Time
3 h 30 m
Serves
8

Tips

Instead of making dough as directed, use pre-prepared pizza dough from Sobeys. If using store-bought dough, start at Step 2.
Loaf can be reheated while still in the Bundt pan. Keep covered with foil, warm in preheated 300°F (150°C) oven for 10 to 15 min or until warm to the touch.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

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Nutritional Facts

Nutrition Description:
Per 4 pieces (approx. 110 g)
Calories:
360
Fat:
14 g
Saturated Fat:
7 g
Carbs:
53 g
Fibre:
2 g
Sugar:
28 g
Cholesterol:
40 mg
Protein:
5 g
Sodium:
190 mg