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Level
very easy
Prep Time
10 mins
Total Time
15 mins
Makes
1 cup (250 mL) sauce

Tips

To serve a family of four, mix 4 cups (1 L) cooked linguine with the avocado sauce, add ½ cup (125 mL) pasta water, and stir to combine. Garnish with mint and feta.

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Nutritional Facts

Nutrition Description:
Per serving (2 tbsp/30 mL):
Calories:
160
Fat:
15 g
Saturated Fat:
3 g
Carbs:
5 g
Fibre:
1 g
Sugar:
1 g
Cholesterol:
10 mg
Protein:
3 g
Sodium:
140 mg