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Level
very easy
Prep Time
10 mins
Total Time
43 mins
Serves
8

Tips

Save leftover mushroom stems to flavour stocks, gravies and stuffing.

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Nutritional Facts

Nutrition Description:
1/8 of the recipe
Calories:
120
Fat:
9 g
Saturated Fat:
5 g
Carbs:
3 g
Fibre:
1 g
Cholesterol:
25 mg
Protein:
7 g
Sodium:
180 mg