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Level
very easy
Prep Time
5 mins
Total Time
15 mins
Serves
Serves 8

Tips

For a more tender steak, let the meat rest 30 minutes at room temperature before grilling.

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Nutritional Facts

Nutrition Description:
1/8 of the recipe
Calories:
300
Fat:
17 g
Saturated Fat:
6 g
Carbs:
4 g
Fibre:
1 g
Cholesterol:
85 mg
Protein:
32 g
Sodium:
570 mg