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Level
very easy
Prep Time
20 mins
Total Time
1 h 15 m
Serves
10

Tips

Making this dish for a special occasion? Try preparing it in individual dishes: Spoon pasta mixture into 10 well-greased 8 oz (250 mL) ramekins; top each with breadcrumbs and Parmesan. Bake in 375°F (190°C) oven for 25 to 30 min. or until bubbling and lightly golden on top.
To make your own fresh whole grain breadcrumbs, pulse a few slices of whole grain artisan bread in a food processor until finely ground.

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Nutritional Facts

Nutrition Description:
Per 1/10 of the recipe
Calories:
520
Fat:
21 g
Saturated Fat:
11 g
Carbs:
41 g
Fibre:
5 g
Sugar:
7 g
Cholesterol:
135 mg
Protein:
43 g
Sodium:
1290 mg