Oatmeal Bran Fruit Cookies

Prep time: 5min
Total time: 25min
Makes: 24 cookies
2 1/2 cups
Compliments Quick Oats
625 mL
1 cup
all-purpose flour
250 mL
1/2 cup
wheat bran
125 mL
1 1/2 cups
Compliments Five Fruit Medley
375 mL
1 1/2 tsp
baking powder
7 mL
1 tsp
cinnamon
5 mL
1/2 tsp
salt
2 mL
1 cup
butter, at room temperature
250 mL
1 cup
packed golden brown sugar
250 mL
2
eggs
1/2 tsp
vanilla
2 mL
1 cookie
calories
190
fat
9 g
saturated fat
5 g
carbs
27 g
protein
3 g
cholestrol
35 mg
fibre
2 g
sodium
135 mg

Directions

  1. Preheat oven to 350°F (180°C). In a medium bowl, mix oats, flour, wheat bran, dried mixed fruit, baking powder, cinnamon and salt. In a large bowl, beat butter and brown sugar until well blended. Beat in eggs and vanilla. Stir oat mixture into butter mixture until well combined.

  2. Use hands to roll dough into 2–inch (5 cm) round balls; place about 3 inches (8 cm) apart on a parchment paper-lined baking sheet. Press balls into thick discs. Bake for 15 minutes, or until edges are golden brown.