Prairie Sunset

Prep time: 5min
Total time: 10min
Serves 8
2 cups
Tropical Clementine 100% Juice Blend
500 mL
2 cups
100% Pure & Natural Ruby Red Grapefruit Juice
500 mL
Ice cubes
2
oranges, thinly sliced
0
2 cups
Carbonated Spring Water
500 mL
1/2 cup
grenadine syrup
125 mL
Strawberries and peach slices, for garnish (optional)
1 glass
calories
130
carbs
31 g
protein
1 g
fibre
1 g
sodium
20 mg

Directions

  1. In a pitcher, mix the clementine and grapefruit juices and whisky. Set aside and keep chilled.

  2. Place 4 to 5 ice cubes plus a few orange slices in each of 8 highball glasses. Pour equal amounts of the chilled whisky and fruit juice mixture, followed by 1/4 cup (60 mL) carbonated spring water into each glass.

  3. To finish, add 1 tbsp (15 mL) of the grenadine syrup to each glass. To allow the grenadine to settle to the bottom of the drink, do not stir. Garnish with a strawberry or peach slice, if desired. Serve immediately.