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Level
very easy
Prep Time
15 mins
Total Time
30 mins
Serves
Serves 4

Tips

A fresh-tasting sautéed spinach and leek topping is the star of this easy meal – try it on top of chicken and beef too.

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Nutritional Facts

Nutrition Description:
Per serving (1/4 of recipe):
Calories:
320
Fat:
17 g
Saturated Fat:
2 g
Carbs:
26 g
Fibre:
4 g
Cholesterol:
30 mg
Protein:
17 g
Sodium:
940 mg
Potassium:
350