Product Recall:Various Brands of Vegetable Products

Watermelon-Mint Pops

Prep time: 10min
Total time: 150min
Makes: 8 pops
1/4 cup
liquid honey
60 mL
1
mint tea bag
4 cups
coarsely chopped seeded watermelon
1 L
1 cup
full-fat plain Greek yogourt
250 mL
1/4 cup
whole fresh mint leaves
60 mL
Per serving:
calories
80
fat
0.5 g
saturated fat
0.5 g
carbs
16 g
sugar
14 g
protein
3 g
sodium
10 mg

Directions

  1. In large heatproof bowl or jug, combine 1 cup (250 mL) boiling water, honey and tea bag. Steep 5 min. Discard tea bag. Stir mixture to dissolve honey. Set aside.

  2. In blender, combine watermelon, yogourt, mint leaves and tea mixture. Process on high until smooth. Pour into pop moulds and freeze 4 hr. until firm or overnight.

Tip

Chilling Time: 4 hr.