Baseball Pizza
- Level
- very easy
- Prep Time
- 10 mins
- Total Time
- 40 mins
- Serves
- 6
Ingredients
- 1 ball
- Compliments Pizza Dough
- 650 g
- 1/2 cup
- pizza sauce
- 125 mL
- 1/2 cup
- thinly sliced mushrooms
- 125 mL
- 1/2
- green pepper, diced
- 3/4 cup
- shredded mozzarella cheese
- 175 mL
- 24
- lengthwise strips red pepper (approx. 1/4-in./5-mm wide slices)
Directions
Step 1
Preheat oven to 450˚F (230˚C). Roll dough on lightly floured surface into 15-in. (38-cm) diameter round, about 1/4-in. (5-mm) thick. Transfer to lightly floured pizza pan or baking sheet.
Step 2
Spread pizza sauce on dough, leaving 1-in. (2.5-cm) border. Scatter mushrooms and green pepper overtop and sprinkle on cheese.
Step 3
Using pepper strips, make two curving rows of "stitches" to resemble the pattern on a baseball. (Use 12 red pepper strips per row, making "X"s as the stitches.)
Step 4
Bake pizza on middle rack of oven 18 to 20 min., until crust is golden brown. Let stand 2 min. before slicing and serving.
Tips
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Nutritional Facts
- Nutrition Description:
- Per serving (1/6 of the recipe):
- Calories:
- 310
- Fat:
- 8 g
- Saturated Fat:
- 2 g
- Carbs:
- 51 g
- Fibre:
- 4 g
- Sugar:
- 5 g
- Cholesterol:
- 5 mg
- Protein:
- 10 g
- Sodium:
- 640 mg