Chipotle Slaw Burger Topper
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- Level
- very easy
- Prep Time
- 5 mins
- Total Time
- 20 mins
- Serves
- 6
Ingredients
- 3 cups
- Compliments Coleslaw Mix
- 750 mL
- 1/3 cup
- thinly sliced red onion
- 75 mL
- 2 tbsp
- vinegar
- 30 mL
- 1 tsp
- sugar
- 5 mL
- 1/2 tsp
- salt
- 2 mL
- 2 tbsp
- Sensations by Compliments Chipotle Aioli Dip & Spread
- 30 mL
Directions
Step 1
In a bowl, stir together coleslaw, onion, vinegar, sugar and salt until combined. Refrigerate for 5 min. or up to 24 hours.
Step 2
Stir aioli into coleslaw; cover and refrigerate for 10 min. Serve on top of grilled burgers.
Tips
If you have the time, prepare the first step of this coleslaw 24 hours in advance—the flavours and texture will only improve.
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Nutritional Facts
- Nutrition Description:
- Per serving (1/6 of the recipe):
- Calories:
- 50
- Fat:
- 3 g
- Carbs:
- 3 g
- Fibre:
- 1 g
- Cholesterol:
- 5 mg
- Sodium:
- 230 mg