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Prep Time
5 mins
Total Time
30 mins
Serves
4

Tips

Add a couple handfuls of Compliments Boxed Baby Kale or Spinach if you don’t have frozen vegetables.
Or add diced fresh carrots, celery and peppers in place of frozen veggie mix when adding meatballs to sauce.

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Nutritional Facts

Nutrition Description:
Per serving (1/4 of the recipe):
Calories:
640
Fat:
20
Saturated Fat:
6
Carbs:
95
Fibre:
8
Sugar:
17
Cholesterol:
35 mg
Protein:
24
Sodium:
1040 mg