Chicken Naan Pizza

Prep time: 10min
Total time: 18min
Serves 4
2
Naans
0
2 tbsp
Tzatziki Yogourt & Cucumber Dip
30 mL
3/4 cup
Finely Shredded Mozzarella Cheese, divided
175 mL
1/2
Red pepper, cut into fine strips
0
1
Cooked boneless, skinless chicken breast, shredded or finely sliced
0
1 tbsp
First Cold Pressed Extra Virgin 100% Olive Oil
15 mL
0
Salt and pepper
0
1
Green onion, thinly sliced
0
calories
340
fat
17 g
carbs
23 g
protein
23 g

Directions

  1. Preheat oven to 425°F (220°C). Lay naans on a baking tray. Spread tzatziki dip right up to the edges of each bread.

  2. Top each naan with 1/4 cup (60 mL) mozzarella cheese, half the red pepper and chicken. Drizzle each pizza with olive oil and remaining mozzarella cheese, salt and pepper to taste. Bake 8 minutes. Garnish with green onions.