green beans with sundried tomatoes & almonds

Prep time: 10min
Total time: 20min
Serves: 8
8 cups
Trimmed green beans
2 L
1 tbsp
Sensations by Compliments Extra Virgin Olive Oil
15 mL
1/2 cup
Thinly sliced Compliments Sundried Tomatoes
75 mL
1/2 tsp
Pepper
2 mL
1/4 tsp
Salt
1 mL
1/3 cup
Compliments Sliced Almonds
75 mL
calories
75
fat
3 g
carbs
10 g
protein
3 g

Directions

  1. In a large saucepan of boiling salted water, cook beans until bright green and tender crisp, about 2 min. Drain and toss with olive oil, tomatoes, pepper and salt. Transfer to platter and sprinkle with almonds.