Sugar Cone S’Mores

Prep time: 5min
Total time: 25min
Serves: 8
2
Compliments Honey Graham Wafer pieces (4 wafers per piece)
1 cup
Compliments Mini Marshmallows
250 mL
1/2 cup
chocolate chips
125 mL
8
Compliments Sugar Cones
Per serving (1/8 of the recipe):
calories
200
fat
4.5 g
saturated fat
2 g
carbs
37 g
sugar
17 g
protein
3 g
cholestrol
0 mg
fibre
1 g
sodium
90 mg

Directions

  1. Break graham wafers into small bite-sized pieces. Mix in marshmallows and chocolate chips.

  2. Stuff each sugar cone to the rim with marshmallow mixture. Wrap with double layer of foil to seal cone and filling completely.

  3. Set on BBQ grill preheated to medium. Close lid and roast, turning occasionally, 5 to 8 min. Remove from grill. When cones are cool enough to handle, hold upright to unwrap. Serve warm.