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Level
very easy
Prep Time
13 mins
Total Time
45 mins
Serves
6

Tips

For a hit of colour on your plate, pair the baked pasta with a tomato salad. For convenience, you can also use frozen vegetables.

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Nutritional Facts

Nutrition Description:
Per serving (1/6 of the recipe)
Calories:
470
Fat:
16 g
Saturated Fat:
6 g
Carbs:
62 g
Fibre:
4 g
Cholesterol:
25 mg
Protein:
20 g
Sodium:
230 mg