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Level
very easy
Prep Time
5 mins
Total Time
3 h 15 m
Serves
Serves 3

Tips

Serve corn with one or all three of these butters. Freeze leftover butter and use later on meat, fish, other vegetables and bread.

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Nutritional Facts

Nutrition Description:
Per serving (1 tbsp/15 ml)
Calories:
80
Fat:
7
Saturated Fat:
4
Carbs:
1
Cholesterol:
20 mg
Sodium:
65 mg