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Level
very easy
Prep Time
10 mins
Cooking Time
8 h
Total Time
8 h 30 m
Serves
6

Tips

Add leftover steak slices to tacos, pastas or sandwiches.

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Nutritional Facts

Nutrition Description:
Per serving (1/6 of the recipe):
Calories:
270
Fat:
12 g
Saturated Fat:
6 g
Carbs:
1 g
Cholesterol:
80 mg
Protein:
39 g
Sodium:
350 mg