- Level
- very easy
- Prep Time
- 10 mins
- Total Time
- 15 mins
- Serves
- 8
Ingredients
- ¼ cup
- olive oil
- 60 mL
- 2 tbsp
- honey
- 30 mL
- 2 tbsp
- lime juice
- 30 mL
- ½ tsp
- chili powder
- 2 ml
- ½ tsp
- ground cumin
- 2 mL
- pinch of cayenne pepper
- 2
- large, ripe avocados, pitted, peeled and diced
- 24
- grape tomatoes, halved
- ½
- English cucumber, quartered lengthwise, cut into 1/2-in. (1 cm) slices
- ¼ cup
- chopped fresh cilantro or mint
- 60 mL
- salt and black pepper to taste
Directions
Step 1
In large bowl, mix oil, honey, lime juice, chili powder, cumin and cayenne. Add the avocado and gently toss to coat. Add the tomatoes, cucumber, cilantro or mint. Season with salt and pepper. Gently toss before serving.
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Nutritional Facts
- Nutrition Description:
- Per serving (1/8 recipe):
- Calories:
- 190
- Fat:
- 16 g
- Saturated Fat:
- 2 g
- Carbs:
- 13 g
- Fibre:
- 5 g
- Protein:
- 2 g
- Sodium:
- 10 mg