Mulling Spices
Prep time: 10min
Total time: 15min
Makes 6 gifts
Cheesecloth
6
Cinnamon Sticks, each broken in half
0
1
orange, peel only (approx. 6 large pieces)
0
1/2 cup
Dried Apricots, chopped
125 mL
2 tbsp
peppercorns
30 mL
6
pieces thinly sliced fresh ginger
0
12
cloves, whole
0
3
Bay Leaves, torn in half
0
Kitchen Twine
1/4 of the recipe
calories
170
fat
9 g
saturated fat
3.5 g
carbs
8 g
protein
13 g
cholestrol
135 mg
fibre
2 g
sodium
670 mg
Directions
-
Cut cheesecloth into six 7-in. (18 cm) double-layered rounds. Evenly divide ingredients into the middle of each round. Tie with kitchen twine and follow with decorative holiday ribbon. Keep sachets refrigerated for up to 5 days.
