Mulling Spices
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- Level
- easy
- Prep Time
- 10 mins
- Total Time
- 15 mins
- Makes
- 6 gifts
Ingredients
- Cheesecloth
- 6
- cinnamon Sticks, each broken in half
- 0
- 1
- orange, peel only (approx. 6 large pieces)
- 0
- 1/2 cup
- dried apricots, chopped
- 125 mL
- 2 tbsp
- peppercorns
- 30 mL
- 6
- pieces thinly sliced fresh ginger
- 0
- 12
- cloves, whole
- 0
- 3
- bay leaves, torn in half
- 0
- Kitchen Twine
Directions
Step 1
Cut cheesecloth into six 7-in. (18 cm) double-layered rounds. Evenly divide ingredients into the middle of each round. Tie with kitchen twine and follow with decorative holiday ribbon. Keep sachets refrigerated for up to 5 days.
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Nutritional Facts
- Nutrition Description:
- 1/4 of the recipe
- Calories:
- 170
- Fat:
- 9 g
- Saturated Fat:
- 3 g
- Carbs:
- 8 g
- Fibre:
- 2 g
- Cholesterol:
- 135 mg
- Protein:
- 13 g
- Sodium:
- 670 mg