Strawberry Thyme Iced Tea
Steep tea bags and 1 thyme sprig in 4 cups (1 L) boiling water for 5 min. Remove and discard tea bags and thyme sprig. Cool tea completely. Stir in lemonade.
Fill 8 tall glasses with ice. Pour in tea mixture. Top with Italian soda.
Garnish with sliced strawberries and a few fresh thyme sprigs to serve